Here's what you'll need:
Dunkin Hinds Dark Chocolate Cake Mix (or your favorite chocolate cake recipe)
1/3 C Oil
1 Can of Chocolate Frosting
1 pack Happy Halloween Toppers!
To start I grated the outside of one whole orange and put that orange zest (about 2 Tablespoons) in the oil that will be going into my cake mix and let it sit for about 20 min.
My camera was being weird so this is the best sample pic I could get for you.
Next, use the outside of the second orange and zest away.. you want to sprinkle as much as you can onto the tops of the oranges. Then top with a slice of Orange Peel + a Happy Halloween Flag.. Ta Da!!!
Who want's a cupcake!? Looks like my sweet Hubby needed a study break and snagged a cupcake while I was taking pics of them!
Going... Going... and Gone